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2012
March
Y
Your Choices - Organic Turkey
Your Choices - Organic Turkey
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Hello Valued Customers
You are invited to participate in our survey on Certifed Organic Turkey products. In this survey, we are looking for an input on different cuts of Organic Turkey that might interest you. It will take approximately 10 minutes to complete the questionnaire.
Your participation in this study is completely voluntary. There are no foreseeable risks associated with this project. However, if you feel uncomfortable answering any questions, you can withdraw from the survey at any point. It is very important for us to learn your opinions.
Your survey responses will be strictly confidential and data from this research will be reported only in the aggregate. Your information will be coded and will remain confidential. If you have questions at any time about the survey or the procedures, you may contact Matthew or Janice Dick at 519 986 1466 or by email at the
[email protected]
.
Thank you very much for your time and support. Please start with the survey now by clicking on the
Continue
button below.
Have you ever purchased or cooked Turkey
Yes - frequently - both whole birds and cuts of Turkey
Yes - occasionally - I use both whole birds and cuts of turkey
Yes - only at the holidays
No - I've never cooked with Turkey
If it was available which types of turkey do you think would suit your needs
Whole turkeys - small
Whole Turkeys - Large
Boneless, skinless breast
Turkey thighs - bone in
Turkey thighs - boneless
Drum sticks
Giblets - mixed or seperate (heart, liver, gizzard)
Soup bones - for making Turkey stock
Pet pucks - frozen "patties" made of backs and necks can be fed to Dogs or Cats
"Jumbo" Turkey wings
Ground Turkey
What size of packages would you find best for the following cuts of Turkey
1 lb package
2 lb package
4 lb package
1 piece per package
2 piece per package
whole per package
Turkey Breast
Turkey Thigh
Turkey Drums
Ground Turkey
Turkey Gibblets
Turkey "jumbo" Wings
Soup Bones
If a selection on recipies where provided with our products would you be more inclined to try them?
Yes
No
Maybe - it would depend on the recipies
Our Turkey is Certifed Organic, would you be willing to pay a premium price for it over what is found in a normal grocery store?
Yes
No
Maybe - depends on how much more it is.
Which of the following Meats do you currently use and is how they are grown important to you?
Certified organic
"Natural"
Local farm conventional growth
Local Farm Organic
Conventional (grocery store)
Beef
Pork
Lamb
Chicken
Turkey
None of the above
If you have a question or suggestion for us then please let us know below. If you would like a personal response please include your email as this is an anonymous survey.
Matthew and Janice Dick
Green Grass Organics
636017 Holland Euphrasia TL
R R #3 Markdale Ont
N0C 1H0
519 986 1466
[email protected]
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