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Surveys
2015
March
U
Unhygienic practices in street foods
Unhygienic practices in street foods
0%
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Age group:
16-25
26-35
36-50
Above 60
*
Gender:
Male
Female
*
Occupation:
Student
Housewife
Working Professional
Retired
Other
*
Average daily spend on ready food(outside):
None
0-50
51-100
100-250
Above 250
How frequent you eat street food?
Daily
Twice in a week
Weekly
Monthly
Never
How
hygienic street foods are? Rate on a scale of 0- 100%
80-100 % (Very hygienic -Eatable)
50-80 % (Ok-k)
25-50 % (Poor )
Below 25% (Very bad, not eatable)
Being known that the street foods are unhygienic, what makes you eat such food?
Cost
Taste
Close to working place or home
Never eat such food
Different ambiance than Hotels/ No care about health
In your opinion roughly how much of food related disease arises due to unhygienic food eating behavior?
Sole responsible
Fairly responsible
Not the only major reason
Least among other reasons
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