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  1. Surveys
  2. 2014
  3. November
  4. R
  5. Recipe Satisfaction (Smiley Face)
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Please rate the following traits of the recipe using the appropriate scale.
 
 
 
* The appearance of the food.
Very Unsatisfied
Unsatisfied
Neutral
Satisfied
Very Satisfied
 
 
 
* The taste of the food.
Very Unsatisfied
Unsatisfied
Neutral
Satisfied
Very Satisfied
 
 
 
* The smell of the food.
Very Unsatisfied
Unsatisfied
Neutral
Satisfied
Very Satisfied
 
 
 
* The temperature of the food.
Very Unsatisfied
Unsatisfied
Neutral
Satisfied
Very Satisfied
 
 
 
* The texture of the food (i.e. moistness, firmness).
Very Unsatisfied
Unsatisfied
Neutral
Satisfied
Very Satisfied
 
 
 
* The overall accepability of the food.
Very Unsatisfied
Unsatisfied
Neutral
Satisfied
Very Satisfied
 
Survey administered by Roniece Weaver & Associates, Inc.
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