MarketReady Producer Training Eval

The overall material in the MarketReady Restaurant training for my plans will be:

Not useful

Somewhat useful

Very useful

The overall material in the MarketReady Grocery/Wholesale/Foodservice training will be:

Not useful

Somewhat useful

Very useful

The amount of the material for the time allowed was:

Too little

About right

Too much

The best way(s) to improve the training would be to:

The key resource I feel I still need is:

The things I liked most about the training were:

What is the focus of your current production? Please check all that apply.

How many times have you accessed MarketMaker in the past six (6) months?

How many times have you accessed the South Carolina Department of Agriculture by phone or computer in the past six (6) months?

How many times have you contacted the Clemson Cooperative Extension Service by phone or computer in the past six (6) months?

What market(s) are you primarily hoping to develop this next year? Please check all that apply.

Restaurant

Grocery

Wholesale

Foodservice

Please indicate if you had sales to any of these entities last year. Please check all that apply.

We would like to ask for your cooperation as we try and track the business growth and development of MarketReady graduates. The information you provide will be in confidence. If you answer YES to the next question, please provide your contact information in the final question.

Can we send you a 1/2 page follow-up survey in about six (6) months?

Name:

Email:

Mailing address:

City:

State:

ZIP: