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2016
March
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F&B assignment Catering NHTV
F&B assignment Catering NHTV
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Hello NHTV members!
We are six first-year students of the NHTV Academy of Hotel Management and we need your help for our assignment about Food&Beverage. We have to make a concept for the new catering that will be designed for the future NHTV campus. Therefore, we are doing some market research. We would be grateful if you want to fill out the questions below!
Thank you in advance.
What are you?
A student
A lecturer
An other NHTV employee
What is your gender?
Male
Female
How often do you buy something at the school catering?
Never
1-2 times a week
3-4 times a week
Every day
Other
Are you willing to pay a higher price for sustainable products?
Yes
No
I don't know
Other
Are you willing to pay a higher price for ecological products?
Yes
No
I don't know
Other
Would you choose healthy food and beverage products over 'unhealthy' products (e.g. sweets, etc.)?
Yes
No
Sometimes
Other
Do you like spicy food?
Yes
No
Other
Do you like to try new things?
Yes
No
Other
Are there any food / beverage products that you don't want to miss in the catering? You can write down any other comment here as well.
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