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  1. Surveys
  2. 2011
  3. April
  4. C
  5. ChinaPedSurvey
 
 
Thank you for accepting our invitation. We need to ask you a few questions to see if you qualify for a survey that we are conducting. Start by answering the question below and press the CONTINUE button to answer each of the following questions:
 
 
Which class does the hospital you primarily work in belong to?
 
Tier I
 
Tier II
 
Tier III
 
Don’t know
 
 
Which of the following best classifies the hospital you primarily work in?
 
Comprehensive hospital
 
Children’s hospital
 
Don't Know
 
Other
 
 
 
Which one of the following best describes your primary practice location where you see/treat patients?
 
Hospital
 
Community Hospital
 
Office based
 
Clinic
 
Development & Growth Program
 
Other
 
 
 
What percent of your time is spent in patient care?
 
 
What percent of your time is spent in each of the following areas?
Patient Care
%
Administration
%
Research
%
Other
%
Values must add up to 100
 
 
Of the patients you see in a typical month, how many are 24 months old or less?
 
 
Please select in the list below, the specialty infant formulas that you have recommended in the last 3 to 6 months for an infant between 1 and 6 months old:
 
Lactose Free (LF)
 
Soy
 
Anti Regurgitation (AR)
 
Hypo-antigenic (HA)
 
None of the above

 
 
Are you currently employed by a pharmaceutical company, a government regulatory agency, or do you work as a consultant to any market research agencies?
 
Yes
 
No
 
 
You qualify to participate in our HCP Global Survey.

It is very important for us to learn your opinions.

Your survey responses will be strictly confidential and data from this research will be reported only in the aggregate. Your information will be coded and will remain confidential. If you have questions at any time about the survey or the procedures, you may contact MBC at 1-212-679-4100 or by email at [email protected]

Thank you very much for your time. Please start with the survey now by clicking on the Continue button below.
 
 
I. Educational Gaps
 
1. Please rate on a scale of 1-5 (5 most interested, 4 very interested, 3 interested, 2 somewhat interested, 1 not interested at all) your level of interest in learning more about:
5 4 3 2 1
a. Feeding disorders in infants
b. Impact of infant formulas on development of immune system
c. Impact of infant formulas on development of digestive system
d. Impact of infant formulas on development of cognitive system
e. Impact of infant formulas on development of visual system
f. the role of nucleotides in infant formula
g. the role of lutein in formula
h. the role of vitamin D in formula
i. the role of LCPs in formula
j. the role of iron in formula
5 4 3 2 1
k. the role of choline in formula
l. role of calcium in formula
m. mechanisms of reflux in infants
n. mechanisms of lactose intolerance in infants
o. meeting the nutritional needs of patients with allergies and atopic dermatitis
p. meeting the nutritional needs of infants whose mothers are vegan / vegetarian
q. Meeting the nutritional needs of the infant when the mother is unable to breast feed
r. Meeting the needs of the failure to thrive infant
s. Addressing the feeding needs of the premature infant
 
 
II. Key Beliefs Regarding Specialty Formula Selection
 
2. Do you agree with the following statements (Rate 1-5: 5 strongly agree, 4 mostly agree, 3 agree, 2 somewhat disagree, 1 completely disagree)
5 4 3 2 1
a. The presence of AA/ DHA in formula is a key consideration in my formula selection
b. The presence of lutein in formula is a key consideration in my formula selection
c. The presence of calcium/phosphorus balance is key consideration in my formula selection
d. The quality of protein used is key consideration in my formula choice
e. The CHO composition is a key consideration in my formula choice
f. The manufacturer is a key consideration in my formula choice
g. Nucleotide supplementation of formula is a key consideration in my formula selection.
 
3. Do you agree with the following statements (Rate 1-5: 5 strongly agree, 4 mostly agree, 3 agree, 2 somewhat disagree, 1 completely disagree) regarding the resolution of a feeding issue
5 4 3 2 1
a. The rapidity with which a baby returns to normalcy is just as important as the ingredients found within the specialty formula itself.
b. The rapidity with which a baby returns to normalcy is not as important as the ingredients found within the specialty formula itself
c. The rapidity with which a baby returns to normalcy is not important compared to the ingredients found within the specialty formula itself.
 
4. When you recommend a specials brand, on what factors do you base your recommendation? (Rate 1-5 in order of importance: 5 most important, 4 very important, 3 important, 2 somewhat important, 1 not at all important)
5 4 3 2 1
a. Parent request
b. Sales representative relationship/service
c. Previous successful experience with brand
d. Cost
e. Availability of samples
f. Advertising/promotion
 
 
III. Anti Regurgitation (AR) Formulas
 
 
5. Do you believe there is any real difference between the Anti Regurgitation formulations currently available?
 
Yes
 
No
 
 
6. Please indicate the reasons why you believe there is a difference.
 
a. Some products produce better outcomes
 
b. Some products contain superior ingredients
 
c. Some products generate the best feedback from patients
 
d. Some products are more successful in my personal experience with patients
 
e. Some products solve feeding problems in the shortest amount of time
 
f. Some products are endorsed by key opinion leaders
 
g. Some products are more strongly supported by with
 
h. None of the above

 
7. If you consider using anti-regurgitation formulas, how important are the following in choosing a specific anti-regurgitation formula (Rate 1-5 in order of importance: 5 most important, 4 very important, 3 important, 2 somewhat important, 1 not at all important)
5 4 3 2 1
CHO blend
Type of thickener used
Caloric density
Protein quality
Renal load
Convenience
Clinical data demonstrating efficacy in reflux
Gastric emptying time
Presence of fortifiers such as DHA/AA
Manufacture
Taste
 
 
IV. Lactose Free (LF)
 
 
8. Do you believe there is any real difference between the Lactose Free formulations currently available?
 
Yes
 
No
 
 
9. Please indicate the reasons why you believe there is a difference:
 
a. Some products produce better outcomes
 
b. Some products contain superior ingredients
 
c. Some products generate the best feedback from patients
 
d. Some products are more successful in my personal experience with patients
 
e. Some products solve feeding problems in the shortest amount of time
 
f. Some products are endorsed by key opinion leaders
 
g. Some products are more strongly with clinical evidence.
 
h. None of the above

 
10. On a scale of 1-5, please indicate how important the following would be when choosing a lactose free formula (Rate 1-5 in order of importance: 5 most important, 4 very important, 3 important, 2 somewhat important, 1 not at all important
5 4 3 2 1
a. Whey-dominant protein ratio
b. Nucleotides
c. Taste
d. Convenience
e. Renal load
f. Protein levels
g. Calcium levels
h. Maintains growth comparable to infants getting standard formula
i. Gains in length and head circumference
j. Similar absorption of calcium , phosphorus, magnesium to formula with lactose
k. Contains fortifiers such as AA/DHA, lutein
l. Tolerability – (lack of digestive discomfort, pain, regurgitation etc…)
m. Clinical evidence
 
 
V. Soy
 
 
11. Do you believe there is any difference between the Soy formulations currently available?
 
Yes
 
No
 
 
12. Please indicate the reasons why you believe there is a difference:
 
a. Some products produce better outcomes
 
b. Some products contain superior ingredients
 
c. Some products generate the best feedback from patients
 
d. Some products are more successful in my personal experience with patients
 
e. Some products solve feeding problems in the shortest amount of time
 
f. Some products are endorsed by key opinion leaders
 
g. Some products are more strongly supported by clinical evidence
 
h. None of the above

 
13. On a scale of 1-5, please indicate how important the following would be when choosing a soya formula (Rate 1-5 in order of importance: 5 most important, 4 very important, 3 important, 2 somewhat important, 1 not at all important)
5 4 3 2 1
a. Cow Milk-free - totally derived from soybeans
b. Provides similar growth to those fed cow's milk formulas
c. Supports bone mineralization similar to infant fed cows milk formulas
d. formula should rectify any diarrhea/abdominal discomfort etc
e. Contains iron status similar to cow's milk
f. Supports normal growth and development
g. contains supplemental nucleotides that support normal immune development
h. Australian panel recommends soy as first choice for infants over 6month with symptoms or atopic dermatitis
i. formula can be continued into childhood
j. Cost
k. British dietetic association recommends infants with atopy or allergy may be fed soy formula after 6 months
l. Possible development of cross-reactivity to soy in 10-14% infants with cow’s milk allergies
m. Taste
n. Manufacture
 
14. On a scale of 1-5, please indicate how often you consider using soy formula under the following conditions: 5 all of the time, 3 most of the time, 3 some of the time, 2 hardly ever, 1 not at all
5 4 3 2 1
a. lactose intolerance,
b. galactosemia
c. vegetarianism and/or vegan parents
d. Vegan moms who are unable to breast feed
e. Infants with milk allergy who refuse extensively hydrolyzed or elemental formulas
f. Symptoms of atopic dermatitis
g. When mothers have voice concerns over giving their baby cows milk
 
 
VI. Hypo-antigenic (HA)
 
 
15. Do you believe there is any real difference between the Hypo-antigenic formulations currently available?
 
Yes
 
No
 
 
16. Please indicate the reasons you believe there is a difference:
 
a. Some products produce better outcomes
 
b. Some products contain superior ingredients
 
c. Some products generate the best feedback from patients
 
d. Some products are more successful in my personal experience with patients
 
e. Some products solve feeding problems in the shortest amount of time
 
f. Some products are endorsed by key opinion leaders
 
g. Some products are more strongly supported by clinical evidence
 
h. None of the above

 
17. On a scale of 1-5, please indicate how important this would be when choosing a Hypo-antigenic formula: 5 most important, 4 very important, 3 important, 2 somewhat important, 1 not at all important
5 4 3 2 1
a. Allergy prevention claim
b. Molecular weight profile
c. Protein profile
d. Clinical trial data to support use of HA formula
e. Manufacturer
f. Maternal preference
 
 
VII. Emotional Drivers
 
18. Please select the feeling you experience when a patient (infant) overcomes a feeding issue as a result of your advice and intervention; rank relevance (Rate 1-5: 5 strongly agree, 4 mostly agree, 3 agree, 2 somewhat disagree, 1 completely disagree)
5 4 3 2 1
a. I do not experience any particular emotion – I consider providing a solution as part of my profession
b. I feel a great sense of personal / professional satisfaction in my work
c. I feel happy because I have helped ease parent worry and stress
d. I feel a sense of connection with my patient
e. I feel validated in my abilities as a physician
f. I feel a sense of satisfaction that I have allowed a baby to overcome a feeding issue
g. I feel pleased that I have elevated / reduced the painful symptoms the baby was suffering
 
 
Thank you for participating in this survey, but at this time your profile does not fit our criteria for the focus groups.
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